To strengthen the governance structure of National Fish Processors and Traders Association (NAFPTA), the Environmental Justice Foundation organised a day’s training for 14 leaders from the national and regional branches. They were taken through the association's constitution.

They developed a plan of action to educate other fish processors on association's constitution at the various coastal communities. This training forms part of Norad funded Sustainable Oceans Project's aim of building the capacities of small-scale fisher associations.

Through strengthened governance structures and provision of technical support, the project seeks to equip NAFPTA with the requisite skills to lead advocacy and engage decision-makers on pertinent issues that affect their livelihoods and income as fish processors.

 

 

Fisheries Commission HQ. Fisheries GH Fisheries Committee for the West-Central Gulf of Guinea (FCWC)

The fourth edition of the National Fish Festival has been held at Independence Square in Greater Accra Region serving as an exhibition platform for fish products, fishing and aquaculture inputs, as well as an opportunity for participants to buy fresh and processed fish from a fish market.

The First Lady Lordina Mahama has lauded the role of women in the fisheries sector. She said their role as financiers, processors and traders in the distribution of fish and fish products has impacted on the economic development of the country. This achievement she said calls for greater attention on the mobilisation of women in the informal sector who work in the fisheries value chain.

Mrs. Mahama was speaking in Koforidua when she inaugurated the National Fish Processors and Traders Association, NAFPTA. She said the inauguration would aid the realisation of Governments Agenda for Transformation.

In the last 20 years, the issue of women in Fisheries has become increasingly important, particularly following the International Women's year, subsequent World Conference on Women and the World Food Summit. The International gathering and policy recommendations gave significant boost to the call for greater awareness on the role of women in development and the responsibility Government bears in supporting the integration of women into all levels of national development.

The Beijing conference on women in particular highlighted the need to promote the status of women in the implementation of gender sensitive economic policies and programmes. The First Lady said the inauguration of the Association would aid the realization of Government's Agenda for Transformation.it will specifically facilitate the effective inclusion of Fish Processors and Traders into national policy discourse.

She asked the Association to ensure that fish processors and traders have unified voice and are represented in national, regional and international fora, and especially in relation to fisheries policies and programme.

The Minister of Fisheries and Aquaculture, Sherry Ayittey said women play a vital role in the processing of fish, though they do not go fishing. She added that the ministry would give women a voice through the National Fish Processors and Traders Association.

Madam Ayittey said the Ministry together with the Fisheries Commission and the West African Regional Fisheries Programme(WARFP) facilitated the setup of this association to ensure that Fish Processors and Traders have a unified voice in all their endeavours and to make collective contributions, to fisheries policies and programmes at the National, Regional International levels.

The Fisheries Commission has organised a training programme for fish processors and traders on the use of the “Ahotor Oven” to ensure hygienic handling of fish till it gets to the final consumer.

The training was organised at Dixcove in the Ahanta-West District of the Western Region for 30 fish processors and traders selected from Jomoro, Ellembelle, Nzema-East, Ahanta-West and Shama districts, and the Sekondi Takoradi Metropolitan Assembly in the Western Region.

It is to ensure food security and boost the fishing industry as part of sustainable fisheries project by the Government to streamline activities in the industry.

It also formed part of an action plan to reduce the pressure on the fish stock by educating fishers to avoid practices that depleted the stock and introducing them to alternative livelihoods to boost their income.

The training was held in collaboration with the National Fish Processing and Traders Association and sponsored by the World Bank, o0n the theme:”Business-Oriented Fish Processing and Marketing for Sustainable Fisheries and Livelihoods”.

Mr Alex Sabah, the Western Regional Director of the Fisheries Commission, who opened the training, said the national average consumption of fish was 23kg per annum, which put a drain on the country’s fish stock.

The fishing industry contributes to Gross Domestic Product and improves the health of Ghanaians but the decline in the country’s fish stock has been a source of concern.

Mr Sabah attributed the decline partly to fishers who fished fingerlings, which had low nutritional value, and urged the enforcement unit of the Commission to re-double its efforts to stem the tide.

Mr Theodore Kwadjosse, a Senior Fisheries Officer, speaking on the topic; Fisheries Regulations – The Role of Fish Processors and Traders in Enforcement, said fish processing was very important within the fish food production chain.

He expressed worry that fisher folks were depleting the stock through light fishing and using undersized nets, adding that the Fisheries Act 625 prohibits such acts.

He appealed to fish processors to embrace the Ahotor Oven as it offered more market opportunities and less health risks with less firewood, less smoke, greener mangroves and forests, as well as high quality smoked fish, which improved the health of consumers.

Madam Yaa Tiwaah Amoah, A Fisheries Officer at the Post-Harvest Unit of the Fisheries Commission, said the Ministry of Fisheries and Aquaculture Development had developed an action plan to train more masons to build the Ahotor Oven.

The Deputy Group Officer at the Ghana National Fire Service in the Ahanta-West District, DGO Grace Cudjoe, in a simulation exercise, educated the participants on safety measures to avoid fire outbreaks in the course of smoking fish.

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